The 8 Slow Cooker Cookbooks for Anyone Who Loves to Slow Cook 👩‍🍳

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Slow Cooker Cookbooks

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Hi, I am Chef Zara. This post will guide you through the Slow Cooker Cookbooks.

I love discovering new food and cooking with friends and family. One of the most common questions that I often get is for cookbook recommendations. I have created this guide for friends, family, and new friends alike. I hope that you enjoy our site.

Slow cooking for better results

If you love to cook but don’t have time to enslave someone over the stove all day, the slow cookers might be your saving grace. A slow cooker makes it easy to make dinner while you’re at work or even when you’re busy doing other things around the house. 

Still, with so many recipes and cookbooks, knowing which cookbook will give you the best slow cooker recipes that fit your taste preferences cannot be easy. But don’t worry—we’ve done the work for you! 

The following eight books are some of the best slow cooker cookbooks around, and they have recipes ranging from quick weekday meals to decadent sweet treats that are perfect for entertaining friends and family on weekends.

Here are the 8 Slow Cook Cookbooks with Slow Cooking recipes for you! 👇

1. Half Baked Harvest Super Simple

Why We Love It ❤️

This is a great option if you’re looking for the best slow cooker cookbook that offers more than just recipes. The book’s first half is about recipes, but the second half is more about how to use your slow cooker and what ingredients you should have on hand. Each recipe includes instructions for a standard slow cooker and an Instant Pot.

Review 📖

Tieghan Tischler is well known for her popular food blog, Half Baked Harvest, and her first cookbook, Half Baked Harvest Cookbook. Now, with Half Baked Harvest Super Simple, Tischler returns with more freshly sourced, comfort-food-forward recipes that taste even better than they look. 

From quick one-pot dishes to Instant Pot or simmering hot, Tischler’s sequel distills what readers loved most about her original work, providing tasty and manageable options for any cook. 

Everyday staples like salt and pepper seasoning and a celery grating shredder will let you make recipes like cardamom apple cakes, spinach, artichoke mac and cheese, and lobster tacos, as well as arrange easy-to-follow recipes like slow-roasted Moroccan salmon and fresh corn and zucchini summer lasagna.

2. Half-Baked Harvest Cookbook

Why We Love It ❤️

We all know that fall is a perfect time of year to dig into recipes from slow cook style, but what makes Half Baked Harvest different is that they’re creating recipes specifically designed with cold weather in mind. Sweet potato gnocchi soup, roast chicken, brisket with potatoes and lemon-thyme butter, and pork tacos are just some of our favorite meals.

Review 📖

When she was fifteen, Tieghan Gerard started Slow cooking for her family in the Colorado mountains, even do takes hours. Her father took too long to make dinner every night, so she took over the task. With her fresh new take on comfort food and stunning photography, she has attracted millions of fans. 

The bright and colorful cookbook has everything from pizza pockets to ginger carrot cake. You’ll be flipping through recipes for pot roast and mango salsa, Thai chicken wings, and beef tacos all night long. Tieghan shows how quick and easy it is to find a weeknight meal that tastes like you’ve been slaving away in your kitchen all day.

3. Danielle Walker’s Healthy in a Hurry

Why We Love It ❤️

This gluten-free, grain-free, and dairy-free cookbook has all of the delicious recipes you know and love but made healthier. In addition, the recipes have been improved with alternative ingredients that are the whole food-based rather than processed, including gluten-free soy sauce and almond flour. 

Review 📖

In this slow cooker cookbook, each recipe is tailored to be gluten, grain, and dairy free by Danielle-and, most of them have just a few ingredients. As if that weren’t enough, all the recipes are photographed and easy to make, so busy people with dietary restrictions can eat well on a limited budget. 

In addition, you’ll find prep times, cook times, dietary recommendations, a pantry of sauces and spice mixes, and six weeks of illustrated meal plans in Healthy in a Hurry.

The following dishes are available: skirt steak tacos with Sriracha Aioli; Hawaiian BBQ chicken with grilled bok choy, crock pot, and pineapple; Mexican Cranberry-Sweet Potato Turkey Burgers. Mediterranean Salmon with Artichoke & Peppers; Lemongrass-Ginger Pork Chops and Crunchy Jicama & Mint Salad; Peruvian Steak with French Fries. Salad of pesto chicken, nectarines and avocado, and Thai-style shrimp; The steak lettuce wraps are served with a horseradish cream sauce. Pork Ragu is served over polenta; Spaghetti baked with Pepperoni Pizza and Ranch dressing with Turkey Chili Verde. 

4. The Simple Comforts Step-by-Step Instant Pot Cookbook 

Why We Love It ❤️

It’s like having an old friend show you how to cook your favorite delicious meals in a whole new way. The author’s friendliness shows in every recipe as she walks you through how to make classic dishes.

Review 📖

Not just a pot, it can also prepare heart-warming, hearty, mouthwatering dishes with intense flavor. Lots of variety, vegan and keto. Seven or fewer ingredients. 

Most of the recipes are Completed with hundreds of pictures guiding every step; The Simple Comforts Step-by-Step Instant Pot Cookbook features recipes with easy-to-find ingredients and simple cooking techniques for the convenience of the kitchen. Satisfy your stomach with your favorite comfort food without slowing down with the quick and simple techniques in this cookbook.

The author reveals her techniques and expertise in creating many of your favorite comfort foods with easily accessible ingredients. With this book,k you will get a beginner’s guide with quick and simple techniques, which features soup, salad, and sandwich sections with step-by-step recipes and more complex main dishes such as roast chicken, beef stew, turkey breasts, pizza dough, and scones.

5. The Gastric Sleeve Bariatric Cookbook 

Why We Love It ❤️

This cookbook will help bariatric patients manage their weight and improve their health by providing over 70 delicious recipes that adhere to a low-calorie diet. The book is organized into different chapters, including breakfast options, soups, chilis, main courses, desserts, and snacks. In addition, the recipes are divided into sections based on calories per serving or dish. 

Review 📖

If you’ve had a gastric sleeve operation, the further maintenance of your health depends on a commitment to a healthy diet. This cookbook makes it easier for you to do so with its week-by-week nutritional guidance and a whole assortment of delicious recipes.

With its combination of diet guidance and emotional reassurance, this comprehensive weight-loss cookbook meets all your requirements for nutritional support and easier body shape-nutritional ingredients you can find at any store. 

6. The 30-Minute Mediterranean Diet Cookbook 

Why We Love It ❤️

With 101 tempting recipes that take no more than 30 minutes of prep time, you’ll learn how to create authentic, delicious Mediterranean meals at home. There’s no need to buy an expensive plane ticket or head across town to taste these flavorful dishes. The 30-Minute Mediterranean Diet Cookbook offers everything you could want in a cookbook and more!

Review 📖

If you want to try the Mediterranean diet, make life easier with The 30-Minute Mediterranean Diet Cookbook. You’ll learn about the guiding principles of the diet, like healthy fats and complex carbs, while saving time in the kitchen, all thanks to this recipe book. 

In addition, you’ll have easy access to many Mediterranean countries’ favorites like Spain, Italy, Lebanon, Egypt, and Palestine. Plus, it might have side benefits, like lowering cholesterol and the risk of heart disease, which will benefit your overall body health.

If you’re looking to start the day with a hearty breakfast or end the day with a delicious dinner, you’ll find easy recipes such as avocado toast, honey nut granola, and mushroom-barley soup.

7. The Easy 5-Ingredient Ketogenic Diet Cookbook 

Why We Love It ❤️

This cookbook provides over 100 healthy and easy-to-make recipes, all of which require no more than five ingredients. So if you want a book that lets you eat your cake and still have it, too, then The Easy 5-Ingredient Ketogenic Diet Cookbook is perfect.

Review 📖

This cookbook is perfect for beginners, taking you step-by-step through a ketogenic diet. The book also includes tips on how to properly shop and prepare food, plus it explains everything in easy-to-understand language so that even newbies can understand it. You can use your slow cooker much more than just stewing meat or cooking beans!

If you’re finding it hard to stick to your diet when life gets busy, this keto cookbook might be what you need to still eat keto without a bunch of cooking effort. With recipes that only require a handful of ingredients to cook a complete and satisfying meal, this keto cookbook helps you keep to your diet when stressed. 

So whether your main concern is weight loss, this keto cookbook is your guide to turning everyday, easy-to-find foods into keto-friendly meals full of the healthy fats your body needs to thrive.

8. Fix-It and Forget-It Big Cookbook 

Why We Love It ❤️

If you’re in the market for a cookbook that covers everything simmering hot-related, Fix-It and Forget-It Big Cookbook: 1400 Best Slow Cooker Recipes! is the one. This cookbook will likely have just what you’re looking for, covering everything from dinner and breakfast to desserts. So whether you’re interested in simple weeknight dinners or complex gourmet meals, there’s a recipe here that will satisfy your cravings.

Review 📖

Last but certainly not least is The Big Book of Slow Cooker, Casseroles & More: 1300 Recipes From Scratch, packed with more than 300 slow cooker recipes using convenience foods, canned goods, and fresh ingredients. Each recipe has a photograph to accompany it. You can also expect a range of meals, including appetizers and drinks, desserts, one-table meals, soups and stews, and casseroles.

All the recipes in this amazing treasure were collected from some of America’s best home cooks, tested in real-life settings, and carefully chosen from thousands of recipes. In addition, eight mini-galleries are full of full-color photographs of delectable slow-cooker dishes from the cookbook pepper it with sparkle. 

You’ll never find yourself bored in the kitchen again because you’ll always have a great new recipe with these delicious books in your collection.

Wrapping Up

Cooking with a slow cooker makes cooking easy, perfect for those new to cooking. Though many cookbooks are available today, I’ve narrowed it down to eight of the best so you can get the most out of your slow cooker. 

Even if you only have time to prepare your meal in the morning, this will still be a big help because you can set the slow cooker up before you leave and come home at night without any worries. I hope this list has inspired your next trip to the bookstore!

Frequently Asked Questions

What can be cooked in a slow cooker?

The slow cooker can cook an almost unlimited range of dishes – especially if you’re a meat eater. You can roast, braise, stew and steam all sorts of foods in it. Some even have removable stoneware pots that allow you to sear your meat or sauté your vegetables in a separate dish before placing them into your slow cooker.

What foods should not go in a slow cooker?

The only foods you should never put in a slow cooker are bones, which could damage your slow cooker’s ceramic insert. Other than that, anything goes. You can throw just about any meat, seafood, or vegetables into a slow cooker and cook it at low heat until it falls apart with tenderness.

What is the purpose of cookbooks?

There are so many wonderful recipes you can prepare in a slow cooker, but there’s only so much you can remember. That’s where cookbooks come in handy. These books can give you ideas, inspiration, and step-by-step instructions that make cooking less intimidating and more fun.

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Chef Zara is the founder and chief editor for Bakeaholic. She loves bringing smiles to people with the delicious visuals, smells, and tastes of food. Chef Zara's passion for baking started at a very young age, and she has never looked back since. She enjoys experimenting with different flavors and combinations, and takes great pride in creating unique recipes that will tantalize your taste buds. When she’s not whipping up something delectable in the kitchen, Chef Zara can be found exploring new culinary delights around the world. Chef Zara holds a Associate of Arts and Sciences from Kendall College and is a sought after private chef. Connect with her on LinkedIn.

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