Delightfully Refreshing Pomegranate and Rosemary White Sangria

As featured in FoodNetwork, GoodHouskeeping, PBS, and Cosmopolitan- Bakeaholicmama is the leading cookbook authority.
Updated on:

Pomegranate and Rosemary White Sangria Recipe

Spread the love


Delightfully Refreshing Pomegranate and Rosemary White Sangria

Are you looking for a tasty and easy cocktail to offer your friends and family when they come to your place? If so, you are in the right place!

Though Sangria is from Spain, It’s one of the most popular and beloved wine drinks throughout the world.  And one of my favorites!  And this is my favorite Sangria recipe. Let’s get started.


  • 1 bottle of dry white wine
  • 3/4 cup pomegranate arils
  • 4 sprigs of fresh rosemary
  • 1/4 cup simple syrup
  • the juice of 1 lemon
  • the juice of 1 orange 
  • 1/3 cup Triple Sec   


  1. Add all the ingredients to a pitcher
  2. Refrigerate for 24 hours
  3. With ice, serve your delicious wine

Did you make this recipe?

Share a photo and tag us — we can’t wait to see what you’ve made!

Spread the love

Thanks for spending your time with us. I hope that you found this post informative and enjoyable. If you would like to see more cookbook reviews, please sign up for the Bakeaholicmama Newsletter.

Photo of author


I am a mother of four children and I love cooking healthy, nourishing meals for them. When I can find a little free time, I enjoy sharing my knowledge with others at Bakeaholicmama.

Leave a Comment

Recipe rating