Hi, I am Chef Zara. In this post, I will guide you through Filipino Instant Pot Cookbooks.
A little about me- I love discovering new food and cooking with friends and family. One of the most common questions that I often get is for cookbook recommendations. I have created this guide for friends, family, and new friends alike. I hope that you enjoy our site.
Once you try it, you can’t stop it!
The Instant Pot is a popular kitchen appliance that combines the functions of an electric pressure cooker, slow cooker, rice cooker, and yogurt maker into one convenient device.
This means you can cook rice or steamed vegetables with just one pot and then finish the meal with a pressure-cooked main dish without dirtying another pot! Whether you need some new meal ideas or want to try something new, we’ve covered you with this list of The Best Filipino Instant Pot Cookbooks!
So let’s discover the 7 Filipino Instant Pot Cookbooks that you didn’t know you needed! 👇
1. The Filipino Instant Pot Cookbook
Why We Love It ❤️
The Filipino Instant Pot Cookbook will teach you how to cook tasty and authentic Filipino food movement in your pressure cooker—Are tired of takeout? Use this recipe book guide to make your favorite Filipino dishes at home! From appetizers to desserts, this book has something for everyone.
Review 📖
With Six Home Cooks from different backgrounds and tastes pooling their talents, over 75 of the best authentic Filipino recipes were translated into the Instant Pot and organized in an easy-to-read format.
This book is fun to read, featuring well-crafted photographs that prompt a sense of nostalgia. This selection will help any home cook create great Filipino food no matter the situation, whether they’re cooking for a lively family that likes table conversations or a quiet meal alone.
The recipes are divided into three sections: first courses, main courses, and desserts. Each category is then broken down by classic and modern variations on the dish, so there’s something for every palate.
2. Filipino Instant Pot Cooking! Yes! You CAN do it!
Why We Love It ❤️
The concept of pressure cooking may sound complicated, but with a bit of guidance, you will see how easy it is. We chose this Cooker cookbook because it’s written in an easy-to-understand manner with simple explanations and includes delicious recipes and, best of all, healthy for your family.
Review 📖
Feed your guests this special sauce that they won’t be able to stop talking about! Eight minutes will fly by while you prepare your meal. Pork Ribs, which are also eaten in several places in Indonesia like Bali, are better than any you’ve ever tasted!
Would you like some Pinoy Pork Binagoongan? Do you want to make Kikiam in just 15 minutes? I know you like it. Would you like to make different tasty dishes in almost no time? How about 15-minute Beef Asado?
Oh yes! No one can forget Togue Guisado! Would you like an opportunity to delight in it, prepared perfectly, in just 8 minutes? These are just the tip of the iceberg.
3. I Am a Filipino: And This Is How We Cook
Why We Love It ❤️
The step-by-step instructions with pictures in this cookbook make it simple for anyone to follow. However, a pressure cooker will be required for most of these recipes.
Review 📖
To eat like a Filipino, you have to learn about these delicacies, including dishes like kinilaw (a type of cured seafood), panidad (a noodle dish influenced by Chinese cuisine), tamales that originated from early Mexican immigrants, and Arabian-influenced dishes.
Other favorites include street food such as ukoy (a type of cake) and empanadas. And when it comes to dessert, there’s no limit to the selection of meryenda (which means sweets in Filipino).
4. The Ultimate Instant Pot Cookbook
Why We Love It ❤️
There are hundreds of instant pot recipes you can find online, but when you want to enjoy a variety of instant pot dishes without spending all your time researching, then. Then, the Ultimate Instant Pot cookbook is what you need.
This book gives you 800 different recipes, many with variations and options. With over 150 meal categories, such as soups, starters, and desserts – there are enough recipes for anyone!
Review 📖
This book is easy to read and follow, making it an excellent introduction for newbies. The recipes are simple and quick – most ready in under thirty minutes! And if you’re feeling adventurous, there are many complicated and advanced recipes too.
The author has done the hard work for you, so you must follow their instructions and get cooking. From meatloaf to apple pie – this cookbook has got it all.
It provides complete instructions on using an instant pot and offers invaluable information on the benefits of pressure cooking and why you should buy one! If you’re looking for more than just a recipe book, this is perfect for people interested in healthier eating or cooking more efficiently.
5. The Easy Filipino Cookbook: 100 Classics Made Simple
Why We Love It ❤️
The Easy Filipino Cookbook is a must-have for every household! This ultimate collection features more than 100 of your family’s favorite classic recipes and has been written especially for people with little or no cooking experience.
With an array of mouthwatering dishes like Chicken Adobo, Sinigang na Bangus, Pork Tocino, Leche Flan, and Halo-Halo, among others, you will never run out of delicious options at home.
Review 📖
With more than 100 stunning color photographs and easy-to-follow instructions, every recipe in The Easy Filipino Cookbook is sure to please! So whether you have a family of four or six or if you live alone, cooking has never been easier.
This complete set of easy-to-follow recipes contains dishes for breakfast and lunch and snacks and treats for those with a sweet tooth. With these carefully curated recipes at home, whipping up delectable meals has never been easier.
Don’t let the mouthwatering photos deceive you – these are not complicated dishes that require hours of preparation and hard-to-find ingredients. Instead, these recipes are quick, wholesome, and, best of all–easy on the wallet!
6. Filipinx: Heritage Recipes from the Diaspora
Why We Love It ❤️
Most Filipinos can trace their roots to Spain, China, and other parts of Asia. Because of that, food has always been an important part of Filipino culture.
While most might think about lumpia or adobo when you mention great Filipino food, there’s a treasure trove of delicacies in Filipino Heritage Recipes from the Diaspora.
Review 📖
Do you own an instant pot and want some easy Filipino recipe ideas? Or are you in love with their amazing flavors but don’t know how they work? If so, this treat is for you.
Filipinx is a book by Angela Dimayuga with 100 recipes—many of which are dishes that are the definition of home for the over four million Filipinx Americans.
The book tells the story of Dimayuga’s immigrant childhood, training in restaurants in New York, and discovering that the food cooked at home by her family had the same attention to detail as food in upscale restaurants.
7. Filipino Homestyle Dishes
Why We Love It ❤️
THE BOOK – 80 + recipes full of flavor, emphasizing dishes considered national favorites, like adobo, Lechon kawali, and crispy pita.
Most of these dishes will be familiar to you if you have tried Filipino food at a restaurant, but there are also many other lesser-known recipes here for you to try.
Review 📖
More than 60 classic Filipino recipes are prepared. This wonderful classic and modern Filipino cookbook includes delightful snacks, rice, and noodle dishes, as well as seafood and seafood dishes.
With just a few simple ingredients in your local supermarket, you can prepare these mouthwatering Filipino recipes in no time. A glossary of ingredients and clear recipes guarantee fantastic results every time.
It’s easy to make these recipes because they all come with step-by-step instructions and plenty of tips from the author. It’s so easy to get started!
Final Thoughts
So there you have it! The best Filipino instant pot cookbooks. It’s up to you whether you want to find a guide that has specific recipes in mind or if you’re looking to understand Filipino dishes, this is general guide on what types of dishes work best in the instant pot. Whichever one you choose, we are confident that your journey will be much easier with this resource as your go-to tool.
Remember that all these books are great for those who are just starting with cooking and not just for those who need an alternative way to cook food. That’s why we’ve rounded them all up here: so you can take a look at each book and choose which one would suit your needs best.
Frequently Asked Questions
Does Instant Pot Come with a Cookbook?
No cookbook included.
Does It Come with a Warranty?
Yes, one-year limited warranty. Does it make rice? Yes, rice and soup are two functions.
Is There an Instruction Manual?
Yes, there is a quick start guide that provides helpful tips on how to use your Instant Pot.
Where Can I Find an Instant Pot Cookbook Classic?
You can find the most instant cookbooks on Amazon, also available for Kindle. Many Filipino recipes are available in the Instant Pot cookbook, such as sotanghon soup, sinigang, chicken adobo, shrimp sinigang, and more.
What Should You Not Put in Instant Pot?
There are a few things that you should avoid doing when using an Instant Pot. First, you should not use raw when pressure cooking – this will risk foodborne illness.
Also, liquids with high sugar content can burn and create scorching on the bottom of your pot. A good rule of thumb is only to fill your pot halfway with liquid.
Lastly, do not overfill your pot, as this can cause excess steam build-up, leading to scorching on the bottom of your pot.
What Are the Disadvantages of Pressure Cooking?
Pressure cooking has some advantages and disadvantages, depending on your needs. One of the disadvantages is that it can reduce the food’s nutritional value by up to 40%. This is because pressure cooking reduces food’s vitamins, proteins, minerals, and essential oils.
It can also make you ill if you don’t follow proper safety precautions. For example, always start with cold water and keep a tight-fitting lid when pressure cooking.
For foods with high acid content (e.g., tomatoes), release the pressure immediately after cooking rather than allowing the natural release for 10 minutes or more.
Does Pressure Cooking Destroy Vitamins?
Many people are understandably concerned about whether pressure cooking destroys some of the vitamins in their food. However, studies have found that this is not the case. However, there is a minimal loss of nutrients in the food due to pressure cooking.
For most foods, you would have to eat about three times as much as what you would eat for an everyday meal to feel any effects from any possible vitamin loss due to pressure cooking. So it should be fine if you are not overdoing it with your portions.
